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Easy Apple Crumble

Easy Apple Crumble
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1
難度
準備需時
25 分鐘
煮食需時
30 分鐘
瀏覽次數:
2265
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Easy Apple Crumble
材料
份數
單位
  • 基本材料
  • 燕麥
    35 克(g)
    rolled
  • 燕麥
    35 克(g)
    rolled
  • 全麥麵粉
    35 克(g)
  • 全麥麵粉
    35 克(g)
  • 糖粉
    20 克(g)
  • 糖粉
    20 克(g)
  • 牛油
    35 克(g)
  • 牛油
    35 克(g)
  • 蘋果
    400 克(g)
    Peeled, cored and quartered
  • 蘋果
    400 克(g)
    Peeled, cored and quartered
  • 50 克(g)
  • 50 克(g)
  • 1 湯匙(Tbsp)
  • 15 毫升(ml)
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步驟
  • Preheat Oven to 190C.

    Peel and core the apples, quarter and cut into chunks.
  • Put apples into a pan with the sugar and water. Cook over low heat for 5 minutes and place in a small ovenproof dish
  • Place flour and oats in a bowl, mix well. Cut butter into small cubes and add to mixture. Mix with fingertips until it becomes an even crumble texture. Add sugar and mix through.
  • Cover the fruit with the crumble mixture. Bake for approximately 20mins, until crumble is golden and the apple is hot.

    Enjoy!
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Easy Apple Crumble
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Easy Apple Crumble 《有營食譜》: