中秋節除左食月餅,應節柚子當然都唔少得。柚子除左果肉可以食之外,果皮其實都可以嫁! 大家快啲拎屋企食唔哂既柚子,整返個滋潤柚子蜜啦。一啖月餅﹑一啖柚子蜜,嘆住咁賞月啦!

材料:
柚子果肉 400g
柚子皮 40g
白砂糖 120g
蜂蜜 150g
水 50ML
鹽 1g(適量)

詳細食譜: http://www.dimcook.com/recipe/5965d09031/

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